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Anchovies in olive oil
69,00 kr. – 1.491,00 kr.Anchovies from Don Bocarte are made following traditional methods, using only the best pieces, extra virgin olive oil and salt. Packed in a tin conatining 6/7 fillets.
Ingredients: anchovies, olive oil, salt
Storage: Store cool at a temperature of 0-5 ° C
Weight:
-
Anchovies Marinated in Vermouth
95,00 kr. – 1.026,00 kr.Anchovies from Don Bocarte are made following traditional methods, using only the best pieces, extra virgin olive oil and salt. Packed in a tin containing 12 fillets.
Ingredients: Anchovies, extra virgin olive oil, sunflower oil, vermouth vinegar, salt, lemon juice and spices
Storage: Store cool at a temperature of 0-5 ° C
Weight: Net 120g. Drained 90g.
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Bèarnaise Sauce
Ingredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Beef Demi Glace
Ingredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Beef Stock
Ingredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Caper berries in Extra Virgin Olive Oil
399,00 kr.Caper berries from Pantelleria in extra-virgin olive oil
Ingredients: Caper (55%), extra-virgin olive oil
Storage: Store at room temperature
Weight: Glass of 100g / Glass of 950g
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Caper leaves in Extra Vigin Olive Oil
71,55 kr. – 399,00 kr.Caper leaves from Pantelleria in extra-virgin olive oil
Ingredients: Extra-virgin olive oil, Caper leaves (41%)
Storage: Store at room temperature
Weight: Glass of 100g / Glass of 950g
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Capers in Extra Vigin Olive Oil
350,00 kr.Capers from Pantelleria in extra-virgin olive oil
Ingredients: Caper (55%), extra-virgin olive oil
Storage: Store at room temperature
Weight: Glass of 100g / Glass of 950g
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Capers in sea salt – Glass of 500g
Capers from Pantelleria in seasalt
Ingredients: Capers, salt
Storage: Store at room temperature
Weight: Glass of 500g
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Chicken Demi Glace
Ingredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Chicken Stock
Ingredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Classic – Bucatini
50,00 kr. – 480,00 kr.Bucatini have a diameter of 2,8 mm with a central hole of 0,8 mm and a length of 260 mm.
Their cooking time is between 5 and 7 minutes. -
Classic – Chitarra
50,00 kr. – 480,00 kr.Spaghetti Chitarra have a length of 260 mm and a squared section with a 2,08 mm side.
Their cooking time is between 8 and 10 minutes.Ingredients: durum wheat semolina, water
Storage: store at room temperature
Weight: 500 g -
Classic – Fusilli Lunghi
50,00 kr. – 480,00 kr.Fusilli Lunghi have a diameter of 12 mm and a length of 80 mm.
Their cooking time is between 8 and 10 minutes.Ingredients: durum wheat semolina, water
Storage: store at room temperature
Weight: 500 g -
Classic – Linguine
50,00 kr. – 480,00 kr.Linguine have a length of 260 mm, a section of elliptical shape 4,4 mm wide and are 1,36 mm thick.
Their cooking time is between 7 and 9 minutes -
Classic – Maccheroni
50,00 kr. – 480,00 kr.Maccheroni have a diameter of 10,2 mm and a length of 40 mm.
Their cooking time is between 7 and 9 minutes.Ingredients: durum wheat semolina, water
Storage: store at room temperature
Weight: 500 g -
Classic – Paccheri
50,00 kr. – 480,00 kr.Paccheri have a diameter of 30 mm and a length of 50 mm.
Their cooking time is between 12 and 14 minutes.Ingredients: durum wheat semolina, water
Storage: store at room temperature
Weight: 500 g -
Classic – Penne
50,00 kr. – 480,00 kr.Penne have a diameter of 10,2 mm and a length of 50 mm.
Their cooking time is between 7 and 9 minutes.Ingredients: durum wheat semolina, water
Storage: store at room temperature
Weight: 500 g -
Classic – Rigatoni
50,00 kr. – 480,00 kr.Rigatoni have a diameter of 19,2 mm and a length of 45 mm.
Their cooking time is between 9 and 11 minutes.Ingredients: durum wheat semolina, water
Storage: store at room temperature
Weight: 500 g -
Classic – Spaghetti
50,00 kr. – 480,00 kr.Spaghettini have a diameter of 1,8 mm and a length of 260 mm.
Their cooking time is between 5 and 7 minutes.Ingredients: durum wheat semolina, water
Storage: store at room temperature
Weight: 500 g -
Classic – Spaghettoni
50,00 kr. – 480,00 kr.Spaghettoni have a diameter of 2,6 mm and a length of 260 mm.
Their cooking time is between 11 and 13 minutes.Ingredients: durum wheat semolina, water
Storage: store at room temperature
Weight: 500 g -
Condiment Orange Label 250 ml
0,00 kr.Medium-aged condiment is best suited for pasta dishes, sauces made from greens or vegetables, and risottos. Perfect with meat and grilled vegetables.
Color:
Aroma & flavour: – Less than 6% acidity
Color:
Texture:Ingredients: cooked grape must, wine vinegar. Aged in oak barrels. Acidity: 6%
Storage: store at room temperature
Weight: 250 ml -
Condiment Red Label 250 ml
0,00 kr.Red Label is an exclusive Condiment. Aromatic and full bodied, Red Label Condiment is recommended for foie gras, on fruit, ice-cream, Parmesan cheese or ricotta cheese and panna cotta. Left for years in barrels to age and acquire a wealth of aromas and fragrances.
Aroma & flavour: – Acidity less than 6%
Color:
Texture:Ingredients: cooked grape must, wine vinegar. Aged in oak barrels. Acidity: 6%
Storage: Store at room temperature
Weight: 250 ml -
Condiment Yellow Label 250 ml
0,00 kr.The youngest of the range, our Yellow label Condiment has a generously fragrant, slightly pungent flavour. Ideal for brief cooking to enrich meat or fish dishes. Also recommended to flavour marinades or dress salads and crudités.
Aroma & flavour: – Less than 6% acidity
Color:
Texture:Ingredients: cooked grape must, wine vinegar. Aged in oak barrels. Acidity: 6%
Storage: store at room temperature
Weight: 250 ml -
Crispy capers
La Nicchias crunchy capers are sun-dried, oven fried and salted.
Ingredients: 100% dried Capers (salt)
Storage: Store at room temperature
Weight: Glass of 280g
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Extra Virgin Olive Oil – Boeri Communitario
10,00 kr. – 20,00 kr.This oil is obtained from the first cold pressing, 100% Italian.
It is yellow with green reflections. Its smell has tones of artichokes and fresh olive.Ingredients: 100% Taggiasca olives
Storage: store at room temperature
Weight: -
Extra Virgin Olive Oil – Carte Noir DOP
10,00 kr.PDO “”Riviera Ligure Riviera dei Fiori”” Extra virgin olive oil.
It is a low-acidity oil obtained from a selection of the best Taggiasca olives. On the nose it is fresh, with hints of grass and artichoke and fruity green apple and olive. In the mouth it is pleasantly pasty. The aftertaste reveals light notes of dried fruit. Its delicate nature makes it perfect for seasoning raw food. The Carte Noire is produced in limited series between 15,000 and 20,000 bottles.
Ingredients:
Storage: store at room temperature
Weight: -
Extra Virgin Olive Oil – Cru Gaaci DOP
10,00 kr.“PDO “”Riviera Ligure Riviera dei Fiori”” Extra virgin olive oil
A special selection of olives harvested in the olive grove Ricca, Colombiera, in Poggi di Imperia, at 60 meters above the level of the sea, near the sea.
It is composed by 30% of green olives, 50% of non-fully-mature olives and 20% of black olives. An oil where the sweet tones and the pine nut are the protagonists, with a perfume of white fruits. Perfect on meat and fish with a delicate taste and as ingredient for desserts, instead of butter.Ingredients:
Storage: store at room temperature
Weight: -
Extra Virgin Olive Oil – Cru Morgaa DOP
10,00 kr.PDO “”Riviera Ligure Riviera dei Fiori”” Extra virgin olive oil
It is a special selection of olives harvested in the olive grove Roi Morgaa of Montalto Ligure at 250 meters above the level of the sea with 20% of green olives, 50% not fully-mature and 30% mature.
A sweet oil enriched with tones of dry fruits, with a little of bitter and spicy in the end.Ingredients:
Storage: store at room temperature
Weight: -
Extra Virgin Olive Oil – Cru Riva DOP
10,00 kr.PDO “”Riviera Ligure Riviera dei Fiori”” Extra virgin olive oil
A special selection of olives harvested in the olive grove Roi Gaaci of Badalucco at 500 meters above the level of the sea, with 40% of green olives, 50% of non-fully-mature and 10% of black olives.
A sweet oil enriched with tones of dry fruits, with the perfume of green apple’s peel. Perfect on meat and fish with a delicate taste. Limited production of 2000 bottles per year.Ingredients:
Storage: store at room temperature
Weight: -
Extra Virgin Olive Oil – Mosto
10,00 kr. – 20,00 kr.This oil is obtained from the first cold pressing, 100% Italian.
It is yellow with green reflections. Its smell has tones of artichokes and fresh olive.Ingredients: 100% Taggiasca olives
Storage: store at room temperature
Weight: -
Extra Virgin Olive Oil – Taggiasca Monocultivar
10,00 kr. – 20,00 kr.It is a blend made from selected Taggiasca and Ogliarola olives.
The taste is delicate, typical of the Taggiasca Cultivar. Excellent with every dish, in particular with fish and salads.Ingredients:
Storage: store at room temperature
Weight: -
Fish Demi Glace
Ingredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Fish Stock
Ingredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Flavored Extra Virgin Olive Oil – Canapa Sativa
10,00 kr.Extra virgin olive oil and canapa sativa extract condiment.
Winner of “Le Forme Dell’Olio 2020” prize from Olio Officina. We created it after years studying how to extract canapa’s scents from its flowers. Amaze your friends with a new taste. Perfect on filled pasta, red meat and strong soups.
Ingredients:
Storage: store at room temperature
Weight: -
Flavored Extra Virgin Olive Oil – Chilli
10,00 kr.Flavored extra virgin olive oil.
High quality extra virgin olive oil with flavor of Chili Pepper.
A rich and constant taste, perfect for the classic spaghetti, on pizza and on every kind of dish that you want to make tastier.Ingredients:
Storage: store at room temperature
Weight: -
Flavored Extra Virgin Olive Oil – Lemon
10,00 kr.High quality extra virgin olive oil with flavor of Lemon.
A real and rich taste, perfect for white meat and fish.Ingredients:
Storage: store at room temperature
Weight: -
Flavored Extra Virgin Olive Oil – Rosemary
10,00 kr.High quality extra virgin olive oil with flavor of Rosemary.
Perfect for red meat and tasty dishes.Ingredients:
Storage: store at room temperature
Weight: -
Flavored Extra Virgin Olive Oil – White Truffle
10,00 kr.Flavored extra virgin olive oil
100% Italian with flavor of White Truffle. Classic, scented. A classy dressing for pasta, eggs and every kind of dish that your mind can suggest.
Ingredients:
Storage: store at room temperature
Weight: -
Game Demi Glace
Ingredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Green Olives – Paste
10,00 kr.Sauce with mixed green olives and extra virgin olive oil. Perfect for canapés and as condiment for pasta.
Ingredients: green olives from Imperia, extra virgin olive oil, salt, oreganom wine vinegar
Storage: after opened store cool at a temperature of 0-5 ° C, covering top with olive oil
Weight: 90g -
Hollandaise Sauce
Ingredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Hot peppers with anchovies and capers
10,00 kr. – 20,00 kr.Little peppers with tuna in extra virgin olive oil. Chillies stuffed with tuna in extra virgin olive oil, caper and anchovy. Slightly spicy, excellent to serve with bread and for tasty appetizers.
Ingredients: red hot chilli peppers, extra virgin olive oil, anchovies, capers, wine vinegar, salt
Storage: after opened store cool at a temperature of 0-5 ° C, covering top with olive oil
Weight: 180g / 1kg -
Hot peppers with tuna and anchovies cream
10,00 kr. – 20,00 kr.Little hot peppers with capers and anchovies in extra virgin olive oil. Slightly spicy, perfect on bread for fanciful aperitifs.
Ingredients: red hot chilli peppers, extra virgin olive oil, tuna, anchovies, capers, parsley, wine vinegar, salt
Storage: after opened store cool at a temperature of 0-5 ° C, covering top with olive oil
Weight: 180g / 2,8kg -
Il Tinello IGP Orange Label – 250 ml
82,00 kr. – 650,00 kr.Especially indicated as a condiment for meat, fish or greens. Aged to full, rounded flavour, Orange Label Balsamic is also delicious on roasted or grilled meats.
Aroma & flavour: – Acidity 6%
Color:
Texture:Ingredients: cooked grape must, wine vinegar. Acidity: 6%
Storage: store at room temperature
Weight: 250 ml -
Il Tinello IGP Red Label – 250 ml
160,00 kr. – 650,00 kr.Recommended for special dishes, with fresh strawberries, ice-cream or Parmesan cheese. The most prized of the Modena range, Red Label Balsamic Vinegar is slowly aged in oak casks. Its full, mellow flavour blends sweet and sour tastes superbly-
Aroma & flavour: – Acidity 6%
Color: Pale
Texture: LiquidIngredients: cooked grape must, wine vinegar. Acidity: 6%
Storage: store at room temperature
Weight: 250 ml / 5 Liter -
Il Tinello IGP Yellow Label – 250 ml
60,00 kr. – 450,00 kr.A product designed for everyday family use. Carefully aged, it is classical, slightly pungent flavour makes it an ideal salad dressing.
Aroma & flavour: – Acidity 6%
Color:
Texture:Ingredients: cooked grape must, wine vinegar. Acidity: 6%
Storage: store at room temperature
Weight: 250 ml -
Lamb Demi Glace
Ingredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Langoustine Demi Glace
Ingredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Ligurian Pesto with PDO Basil
10,00 kr.Ligurian sauce with PDO basil and pine nuts in extra virgin olive oil. It is an expression of the local tradition, made following the original recipe, selecting the best ingredients. Tipical of the Ligurian cuisine, this pesto is excellent as condiment for pasta or soups. Without garlic.
Ingredients: extra virgin olive oil, basil concentrate from Genoa PDO, salt, pine nuts, vinegar
Storage: after opened store cool at a temperature of 0-5 ° C, covering top with olive oil
Weight: 90g -
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Pebber Sauce
Ingredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Pesto without Garlic
Ligurian sauce with PDO basil and pine nuts in extra virgin olive oil. It is an expression of the local tradition, made following the original recipe, selecting the best ingredients. Tipical of the Ligurian cuisine, this pesto is excellent as condiment for pasta or soups. Without garlic.
Ingredients: extra virgin olive oil, basil concentrate from Genoa PDO, salt, pine nuts, vinegar
Storage: after opened store cool at a temperature of 0-5 ° C, covering top with olive oil
Weight: 90g -
PGI Capers in Sea Salt
350,00 kr.Capers from Pantelleria in extra-virgin olive oil
Ingredients: Caper (55%), extra-virgin olive oil
Storage: Store at room temperature
Weight: Glass of 100g / Glass of 950g
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Pre-cooked Octopus
95,00 kr. – 1.900,00 kr.Two octopus arms pre-cooked in their own juice. and packed in a bag of about 200-300g.
The cooking method and selection of the raw material makes this product an excellent add on for consistent taste and texture, where you can expect always the same quality. Because is pre-cooked an approximate same size makes this product easy to handle without any waste.
Ingredients: Octopus, boiling water, salt. This product does not contain preservatives
Storage: Store cool at a temperature of 0-5 ° C
Weight: Bag of 200-300g
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Red Pesto with PDO Basil
10,00 kr.Sauce with basil, mixed dry tomatoes, garlic, cashew nuts and Parmigiano Reggiano in extra virgin olive oil.
A variant of the classic pesto. It is a perfect condiment for pasta and on bread as aperitif.Ingredients: extra virgin olive oil, sun dried tomatoes, cashews, basil concentrate from Genoa PDO, salt, vinegar, garlic, parmesan cheese
Storage: after opened store cool at a temperature of 0-5 ° C, covering top with olive oil
Weight: 180g / 2,8kg -
Red Wine Sauce
Ingredients: REDUCED BEEF STOCK [WATER, MEATY BEEF BONES,
ONION, CARROT, LEEK, TOMATO PUREE, GARLIC, THYME,
JUNIPER BERRIES, PEPPER, ROSEMARY, CLOVE, BAY LEAF,
SALT], RED WINE 21,5%, WATER, MODIFIED POTATO
STARCH E1442, ONION, BROWN SUGAR, BUTTER (MILK),
SALT, TOMATO PUREE, RED WINE VINEGAR, THYME, PEPPER.NUTRITION DECLARATION PR. 100 g
ENERGY 280 kJ (67 kcal)
FAT 1.4 g
-OF WHICH SATURATES 0.9 g
CARBOHYDRATE 6.4 g
-OF WHICH SUGARS 1.6 g
PROTEIN 7.0 g
SALT 0.9 gWeight: 1 liter
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Roasted Chicken Demi Glace
Ingredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Shellfish Demi Glace
Ingredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Snackgold – Caviar
45,00 kr.Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aenean consectetur pharetra augue, eu semper nunc faucibus eu. Nam at neque massa. In non dapibus ligula. Nam id sapien a est tempor lacinia nec in sem.
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Snackgold – Jamón Ibérico
45,00 kr.Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aenean consectetur pharetra augue, eu semper nunc faucibus eu. Nam at neque massa. In non dapibus ligula. Nam id sapien a est tempor lacinia nec in sem.
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Snackgold – Olive oil
45,00 kr.Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aenean consectetur pharetra augue, eu semper nunc faucibus eu. Nam at neque massa. In non dapibus ligula. Nam id sapien a est tempor lacinia nec in sem.
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Snackgold – Trøffel
45,00 kr.Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aenean consectetur pharetra augue, eu semper nunc faucibus eu. Nam at neque massa. In non dapibus ligula. Nam id sapien a est tempor lacinia nec in sem.
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Sun Dried Tomatoes in Extra Virgin Olive Oil
10,00 kr. – 20,00 kr.Preserved in extra virgin olive oil. Tomatoes of first choice, cut in half, salted and dried at the sun, flavored with oregano and capers.
Ingredients: sun dried tomatoes, extra virgin olive oil, salt, capers, oregano, vinegar
Storage: after opened store cool at a temperature of 0-5 ° C, covering top with olive oil
Weight: 200g / 1kg -
Taggiasca Olives – Paste
10,00 kr.Sauce with mixed Taggiasca olives and extra virgin olive oil. Perfect for canapés and as condiment for pasta.
Ingredients: Taggiasca olives from Imperia, extra virgin olive oil, salt
Storage: after opened store cool at a temperature of 0-5 ° C, covering top with olive oil
Weight: 180g -
Taggiasca Olives in Brine
10,00 kr. – 20,00 kr.Taggiasca olives from Imperia.
A selection of the best Taggiasca olives keeped in brine, with the traditional method.
They are the best with your cocktail and on salads. Used a lot on first and main courses.Ingredients: Taggiasca olives from Imperia, water, salt
Storage: after opened store cool at a temperature of 0-5 ° C, covering top with olive oil
Weight: 180g / 2,8kg -
Taggiasca Pitted Olives in Extra Virgin Olive Oil
10,00 kr. – 20,00 kr.Taggiasca olives from Imperia
The Taggiasca pitted olives Roi are chosen, pitted and put in brine, the they are put in jars with extra virgin olive oil. Taggiasca is a little olive that contains a high percentage of oil. It is really tasty, bitter and salty. The salt solution gives to the olive better texture, fragrance and fleshiness. It becomes sweeter under oil.
Excellent with cocktails, first dishes and game.Ingredients: Taggiasca olives from Imperia, extra virgin olive oil, salt
Storage: after opened store cool at a temperature of 0-5 ° C, covering top with olive oil
Weight: 90g / 2,7kg -
Tapenade of capers & sun-dried tomatoes
455,00 kr.Sun dried tomatoes and caper paste from Pantelleria
Ingredients: Extra-virgin olive oil, sun-dried tomatoes (44%), capers (10%), parsley, basil
Storage: Store at room temperature
Weight: Glass of 100g / Glass of 900g
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Trebbiano Wine Vinegar – Il Secco 250 ml
0,00 kr.Secco del Borgo, the traditional peasant name for wine vinegar – to distinguish it from balsamic – is made from white Trebbiano grapes. Secco del Borgo is recommended on fresh salads and marinades. Try it together with Borgo del Balsamico Condiment for a special, sour-sweet experience.
Aroma & flavour: – Acidity 7%
Color:
Texture:Ingredients: Trebbiano wine. Acidity 7%
Storage: store at room temperature
Weight: 250 ml -
Truffle Popcorn
45,00 kr.Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aenean consectetur pharetra augue, eu semper nunc faucibus eu. Nam at neque massa. In non dapibus ligula. Nam id sapien a est tempor lacinia nec in sem.
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Tubetti – Classic
0,00 kr.Tubetti has a diameter of 10.2 mm and a length of 7 mm.
Preparation time: 7 – 9 minutes.
Ingredients: durum wheat semolina, water.
Store at room temperature.
Weight: 500 g -
Turanicum – Penne Lisce
50,00 kr. – 480,00 kr.Turanicum Wheat Penne Lisce are 45 mm long and 8,5 mm wide.
Their cooking time is between 7 and 9 minutes.Ingredients: organic stone ground semolina of turanicum durum wheat, water
Storage: store at room temperature
Weight: 500 g -
Turanicum – Sedani
50,00 kr. – 480,00 kr.Turanicum Wheat Sedani 20 Righe are 40 mm long and 7 mm wide, outside and inside ridged with 10 riflings as the pasta shape’s name suggests in Italian.
Their cooking time is between 5 and 7 minutes.Ingredients: organic stone ground semolina of turanicum durum wheat, water
Storage: store at room temperature
Weight: 500 g -
Turanicum – Spaghetti
50,00 kr. – 480,00 kr.Turanicum Wheat Spaghetti are 260 mm long and 2,2 mm wide.
Their cooking time is between 7 and 9 minutes.Ingredients: organic stone ground semolina of turanicum durum wheat, water
Storage: store at room temperature
Weight: 500 g -
Veal Demi Glace
Ingredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Veal Stock
Ingredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Vegetable Stock
Ingredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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White Tuna Pieces
150,00 kr.White tuna pieces come in a glass of 630g.
White Tuna pieces from Don Bocarte from the north of the Cantabrian have the perfect size and taste for Vitello Tonnato dish. Sea in olive oil jar 630g (Pack 6 units)
Ingredients: tuna, olive oil, salt
Storage: Store at room temperature
Net weight: 630g. Drained 410g.
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White Wine Vinegar – Il Bianco 250 ml
0,00 kr.IL BIANCO wine vinegar in the Tinello series is perfect for salads and marinades, produced from Italian white grapes naturally fermented in the presence of wood chips. Il Bianco is ideal to dress salads or marinade meat and fish.
Aroma & flavour: Slightly Pungent, Strong But Not Aggressive – 7% acidity
Color: Pale Yellow
Texture: LiquidIngredients: wine. Acidity 7%.
Storage: store at room temperature
Weight: 250 ml -
Whole Wheat – Fusilli
50,00 kr. – 480,00 kr.Whole Wheat Fusilli have a diameter of 12 mm and a length of 40 mm.
Their cooking time is between 7 and 9 minutes.Ingredients: wholemeal durum wheat semolina, water
Storage: store at room temperature
Weight: 500 g -
Whole Wheat – Penne
50,00 kr. – 480,00 kr.Whole Wheat Penne have a diameter of 12 mm and a length of 50 mm.
Their cooking time is between 7 and 9 minutes.Ingredients: wholemeal durum wheat semolina, water
Storage: store at room temperature
Weight: 500 g -
Whole Wheat – Spaghetti
50,00 kr. – 480,00 kr.Whole Wheat Spaghetti have a diameter of 2,2 mm and a length of 260 mm.
Their cooking time is between 7 and 9 minutes.Ingredients: wholemeal durum wheat semolina, water
Storage: store at room temperature
Weight: 500 g -
Wild Red Tuna
150,00 kr. – 3.780,00 kr.Really tender wild Bluefin tuna belly in olive oil packed in a tin of 120g.
Fresh bluefin tuna, caught using the method traditionally known as “almadraba”. A type of sustainable fishing that takes place in Barbate (Cádiz) between the months of May and June.
Ingredients: Wild bluefin tuna, olive oil, salt
Storage: Store at room temperature
Weight: Net 120g. Drained 90g.